Oooh baby. That’s a lot of organic grass fed beef! Jordan and I took a trip to Paso Robles to buy meat from PL Bar Ranch. We bought about 70 lbs between us and a few friends, which should hopefully last a few months. Sketchily enough, we met the farmer and his wife at an OSH parking lot to make the exchange. Makes sense. Public place, no good sniping spots. They turned out to be very nice and not secret agents. I had the chewiest NY strip ever last night. Jordan made the classic liver and onions. We also have a single 10 lbs cut of top round. It’s friggin massive. We’re not exactly sure what we’re gonna do with it, but it will certainly involve many people and be epic.

Oooh baby. That’s a lot of organic grass fed beef! Jordan and I took a trip to Paso Robles to buy meat from PL Bar Ranch. We bought about 70 lbs between us and a few friends, which should hopefully last a few months. Sketchily enough, we met the farmer and his wife at an OSH parking lot to make the exchange. Makes sense. Public place, no good sniping spots. They turned out to be very nice and not secret agents. I had the chewiest NY strip ever last night. Jordan made the classic liver and onions.

We also have a single 10 lbs cut of top round. It’s friggin massive. We’re not exactly sure what we’re gonna do with it, but it will certainly involve many people and be epic.